Chef’s Selection

treat your taste buds

CHEF'S SELECTION

Enjoy a SELECTION OUR CHEF HAS PUT TOGETHER FOR YOU

4 COURSES $75

HORS D’OEUVRE

FRESH SHUCKED AUSTRALIAN OYSTER
fresh lemon dressing (gf/df)

or

GRILLED FREE RANGE  CHORIZO
Spanish peppers

or

CUTTY SARK  CROQUETTE
sweet paprika aioli

ENTREE

GRILLED LAMB
spiced eggplant | ajo blanco

or

TEMPURA SOFT SHELL CRAB
witlof | apple salad (df)

or

STUFFED PIQUILLO PEPPERS
roast pumpkin | baby turnips (v)

MAIN

BLACK ANGUS 75 DAY GRAIN FED EYE FILLET
Pommery mustard mash | zucchini | mushroom | red wine jus

or

MARKET FISH
cauliflower puree | grilled asparagus | spinach | citrus vierge

or

TEMPURA ZUCCHINI FLOWERS
goat cheese & ricotta | remoulade | roast veg (v)

DESSERT

CUTTY SARK CHURROS
signature chocolate sauce

or

CHOCOLATE GANACHE TORTE
macadamia ice-cream | mixed berries

 

Please advise your waiter of any dietary requirements at the time of your order

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